TRS Juwar Flour

TRS Juwar Flour is made from carefully milled sorghum (juwar) grains, offering a nutritious, gluten-free flour option that is rich in fiber, protein, and essential minerals. With a mild, slightly sweet flavor, it is ideal for making a variety of gluten-free dishes, such as rotis, parathas, pancakes, and porridge.Perfect for those with gluten sensitivities or anyone seeking a healthier alternative to wheat flour, TRS Juwar Flour adds a wholesome and nourishing touch to your meals. It’s versatile, easy to use, and perfect for both traditional and contemporary recipes.