Barkat Star anis

Barkat Star Anis, also known as star anise, is a spice commonly used in Asian cooking, particularly in Indian, Chinese, and Southeast Asian cuisines. It has a distinct flavor similar to licorice or fennel. It's typically used whole in stews, curries, or as part of spice mixes like garam masala. Star anise is also a key ingredient in the traditional Chinese five-spice powder.